- asiago cheese
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asiago sir
sir azijski
English-Croatian dictionary. 2013.
English-Croatian dictionary. 2013.
Asiago cheese — (pron en|azi ago) is an Italian cheese that according to the different aging can assume different textures, from smooth for the fresh Asiago cheese (Asiago Pressato) to a crumbly texture for the aged cheese (Asiago d allevo) of which the flavor… … Wikipedia
Asiago (queso) — Saltar a navegación, búsqueda Asiago País de origen Italia Región, ciudad Véneto y Trentino Leche de Vaca Pasteurizado No … Wikipedia Español
Asiago (Fromage) — Pour les articles homonymes, voir Asiago. Asiago Pays d’origine Italie Région, ville Nord … Wikipédia en Français
Asiago (fromage) — Pour les articles homonymes, voir Asiago. Asiago Pays d’origine Italie Région, ville Nord … Wikipédia en Français
Asiago — This article is about the settlement in the Province of Vicenza, Italy. For the cheese of the same name, see Asiago cheese. Asiago (Cimbrian: Schleghe , German: Schlägen ) is the name of both a minor township (population roughly 6,500,… … Wikipedia
Asiago DOP — Pour les articles homonymes, voir Asiago. Asiago Pays d’origine … Wikipédia en Français
Asiago — type of Italian cheese, by 1922, named for town of Asiago (Ger. Schlägen) in the Veneto region of Italy … Etymology dictionary
asiago — [asɪ α:gəʊ] noun a strong flavoured cow s milk cheese made in northern Italy. Origin named after Asiago in northern Italy, where the cheese was first made … English new terms dictionary
cheese — I (Roget s IV) n. Varieties of cheese include: mild, American, appetitost, aged cheddar, cheddar, Cheshire, Dutch, Saga Blue, Tamales Bay, Philadelphia cream, creamed cottage, Edam, hand, jack, brick, Roquefort, Brie, Jarlsberg, Bleu d Auvergne,… … English dictionary for students
Asiago — noun Etymology: Asiago, town in Italy Date: 1938 a pungent hard yellow cheese of Italian origin suitable for grating … New Collegiate Dictionary
asiago — ˌäsēˈä(ˌ)gō, äˈsyä noun ( s) Etymology: from Asiago, commune in province of Vicenza, Italy, where it originated : a sweet curd semicooked Italian cheese with pungent aroma … Useful english dictionary